Baked Apple Crisp

Baked Apple Crisp
Ingredients
  • 2 Apple
  • 1 Cinnamon
Instructions
  1. •  Rinse apples and cut crosswise into thin slices. Cut out the core if desired.Remove from oven and cool. Store in an air-tight container for up to a year

    •  Arrange slices in a single layer on baking sheets. Sprinkle lightly with cinnamon if desired.

    •  Bake at 200 degrees F for about 1 hour. Turn slices over. Continue baking until dry with no moisture in the center, 1 hour or more depending on thickness.