Chicken Burger

Chicken Burger
Prep Time
10 mins
Cook Time
15 mins

Recipe/Image Source:

Keyword: Entrée
Servings: 4
  • 1/2 small bell pepper
  • 1/4 small red onion
  • 1.5 tsp garlic powder
  • 1.5 tsp onion powder
  • 1 lb lean ground chicken, turkey or beef
  • 1/2 tsp dried parsley flakes
  • 1 tsp black pepper
  • 1/2 tsp salt
  • 1 Tbsp canola oil
  • 1/4 cup water
  1. Rinse and finely chop bell pepper and onion.

  2. In a medium bowl, combine bell pepper, onion, ground meat, garlic powder, onion powder, parsely, salt and pepper.

  3. Divide mixture into4 pieces. Form pieces into patties about 4 inches across.

  4. In a large skillet over medium heat, heat oil. Add burgers. Cook until browned on both sides, about 5 minutes per side. Add water to the the pan. Cover and cook until the burgers reach 165 degrees, about 10 minutes more.