Peanut Butter + Greek Yogurt Fruit Dip
Image Source/Recipe Source:www.cookingclassy.com
- 2 5.3 oz containers vanilla Greek yogurt or 1 heaping cup of yogurt
- 1/3 cup creamy peanut butter
- 1 tbsp honey
Add all ingredients to a bowl and whisk to blend until smooth. Serve with fruit (recommended bananas, apples, raspberries or strawberries). Store in refrigerator in an airtight container.